Colorful cabbage is one of the most versatile options for adding fresh, healthy crunch to your diet. 

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Buy it

Choose heads of cabbage that are dense and firm, with leaves that are crisp and free of any blemishes, cracks, or signs of decay.

Add it

Add shredded Green Cabbage for some extra crunch to chicken/fish/steak tacos. Toss Red Cabbage with a bit of white wine vinegar for a tangy compliment to any sandwich or burger. Add some chopped Green Cabbage to your favorite soup for a quick and hearty meal. Mix Red and Green Cabbage with spicy ranch dressing for a fast and tangy coleslaw side dish. 

Prep it

Already washed, cut and prepared for you, Ready Pac® Convenience Vegetables are always fresh, delicious and ready when you are!

Fresh Cabbage should be washed before use by being soaked and rinsed in water.

Try it tonight

Laura McIntosh