Lexus All-Star Chef Classic & why you won’t want to miss out!


The Lexus All-Star Chef Classic will return for it’s sixth year at L.A. Live on October 2nd - 5th! This is a four day culinary experience that will showcase some amazing chefs from around the world! There will be unforgettable dining experiences that will allow guests to enjoy dishes from world renowned chefs in a festival setting! Why should you go? You’ll get to experience your choosing of a Masters Dinner series dedicated to French, Spanish, Korean, and Italian style cuisines. There will also be a walk-around strolling tasting event on Friday and Saturday that will feature talented chefs from around the country and some of L.A.’s best chefs! The strolling event will feature an expansive layout that is perfect for tastings and showcasing chefs. This will be an open market style experience with 18 All-Star Chef booths, complimented by open bars throughout the space and family style seating. On Friday, Carneval presented by Snake River Farms, will focus on all things meat! Then on Saturday, Grill & Chill by Stella Artois, will focus on seafood dishes! In addition to the Masters Dinner and Strolling events, that is the Little Masters event. This will offer children the opportunity to learn how to cook like a chef by learning from some of the best chefs out there! The Lexus All-Star Chef Classic has a little something for everyone which makes it a truly is an unforgettable dining experience!

Laura will be attending the Lexus All-Star Chef Classic with their strolling events.

Be sure to stay updated on all things Lexus All-Star Chef Classic by following Laura on Instagram.

Food Forward is the official beneficiary of the 2019 Lexus All-Star Chef Classic. $1 per ticket sold will go toward Food Forward's initiatives to fight hunger and prevent food waste in Southern California. Learn more about Food Forward.

Lexus All-Star Chefs Classic Events you won’t want to miss out on!




Friday, October 4

Doors: 8:00pm

Early Access: 7:00pm - Platinum VIP + Gold Tickets*
Chefs Tasting Arena

Meat lovers, unite! This tasting event showcases 18 world-renowned chefs from Los Angeles and across the globe to dish up their takes on all things meat. Unlimited chef tastings are complimented by an open bar for the evening. Carneval presented by Snake River Farms is a 21+ event.
Participating Chefs: Jamie Bissonnette, Wylie Dufresne, Valerie Gordon, Stephanie Izard and more




Friday, October 4

Dinner begins at 7:00pm
Restaurant Stadium™ L.A. LIVE presented by Dacor

Experience the culinary traditions and techniques of Korea first-hand as five masters of Korean cuisine showcase their artistry in this five-course, fine dining affair. Your taste buds will be transported across the Pacific Ocean.

Participating Chefs: Nyesha Arrington, Akira Back, Yoonjin Hwang, Edward Lee and Eunji Lee
Hosted by Sang Yoon




Saturday, October 5

Saturday, October 5 | Doors: 7:00pm

Early Access: 6:00pm - Platinum VIP + Gold Tickets*
Chefs Tasting Arena™

Experience the finest in food as we gather together 18 of the world's best chefs to serve their favorite seafood dishes. The evening includes unlimited grilled and chilled dishes, complimented by an open bar. Grill & Chill presented by Stella Artois is a 21+ event.

Participating Chefs: Akira Back, Michelle Bernstein, Edward Lee, David Lefevre, Sang Yoon and more!




Saturday, October 5

Dinner begins at 7:00pm
Restaurant Stadium™ L.A. LIVE presented by Dacor

Explore the rich, bold and timeless flavors of the world's most popular cuisine, as five masters of Italian cooking create a dining experience unlike any other! This five-course, fine dining affair will highlight elevated Italian traditions with dishes carefully paired with select Italian wines.

Participating Chefs: Amy Brandwein, Tony Mantuano and Zach Pollack
Hosted by Nilou Motamed


Parking is available in the West Garage (Lot W, Gate B, Enter on Chick Hearn Ct.), which is located below the events. There is a flat rate of $28 payable upon entrance.

Laura McIntosh