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Package of Sunnyside legs and thighs 2 C All Purpose Flour 1/2 C Mustard Vegetable Oil Seasoning Salt 1. Heat the oil in a deep fryer 2. Season the flour with the seasoning salt 3. Cover the Sunnyside Farms chicken pieces with the mustard 4. Then cover the chicken in the seasoned flour. 5. Place the chicken in the hot oil 6. Cook until golden brown The internal temperature of the chicken should be 165 deg |
