Dessert

Pre-heat oven to about 375 degrees. Place cut puff pastry pieces onto a baking sheet lined with parchment or wax paper. Next, toss the sliced apples with the sugar, cinnamon, nutmeg, and lemon juic...

In a pot add cream and zest and bring almost to a boil, then turn the heat off. Add the chocolate and wait about 10 seconds. With a spatula start stirring the mixture until evenly mixed. Pour into ...

Spray a round cake pan with non-sick spray. Peel and slice plums half inch thick. Arrange in concentric circles in the bottom of the cake pan. Sprinkle the brown sugar and pour over gently melted...

Preheat oven to 375 degrees. Cut a small portion off the bottom of each Pear so that it will stand upright. Using a corer or melon baller remove the core and seeds from the Pear through the cut por...

In a sauce pan, melt entire pckg of Chocolate Chips (continuously stirring so it doesn't burn). Put entire pckg of Tofu in the blender and blend until smooth. Immediately add melted Chocolate in ...

Mix together all ingredients for Apple filling and set aside. Cream the Butter, Salt and Sugar for 5 minutes. Add Oil, Water, Vanilla, and Eggs and beat for 1 minute. Add dry ingredients in 2 sta...

Combine Cherries, Apricots, Honey, Juice, and Mint in a bowl. Toss and refrigerate for 1 hour. For the Panna Cotta: Heat Milk, Sugar and Vanilla bean. Just to dissolve Sugar Soften Gelatin s...

Preheat the oven to 350 degrees Roll out the Pie Crust fit the shape to the baking dish Peel and slice the Apricots Remove the seeds and the stems from the Cherries Combine Fruits, Butter...

Combine Cherries, Sugar,  Cornstarch, and Juice. Cook to reduce and let thicken, cool. Roll over Pastry once to smooth. Arrange filling down center of Pastry, vertically. With a Pastry cutter...

Combine the Apricots, Sugar, Spices, and Amaretto Let macerate (similar to Marinate) for 30 min Remove Apricots from liquid and roast for 10 min using the liquid to baste frequently. Let co...